RESEP: ENAK 6.39 Japanese chicken katsu

Delicious, fresh and tasty.

6.39 Japanese chicken katsu. Hhaaiii…. selamat menonton ya  Maaf ya upload videonya telat banget. Lagi males ngedit rasanya huhuhu… Dan maaf juga kalo di video ini banyak salah-salah. This is my family recipe for Chicken Katsu - Japanese style fried chicken.

6.39 Japanese chicken katsu What better way is there to unwind after a long day than with a flavoursome Japanese katsu curry? Chicken Katsu is the crispiest chicken cutlet you can easily make at home! Serve this classic Japanese food with tonkatsu sauce and a side of fresh salad for the best family meal. Kamu dapat membuat 6.39 Japanese chicken katsu menggunakan 11 bahan dan 3 langkah. Berikut ini akan dijelaskan Bagaimana kamu dapat membuatnya .

Bahan2 dari 6.39 Japanese chicken katsu

  1. Kamu Membutuhkan 250 gr daging ayam filet potong jdi 2.
  2. Siapkan Bumbu marinasi.
  3. Siapkan 1 sdm garam.
  4. Kamu Membutuhkan 1 sdm lada bubuk.
  5. Kamu Membutuhkan 3 bawang putih haluskan.
  6. Siapkan Pencelup.
  7. Siapkan 100 gr terigu.
  8. Kamu Membutuhkan 200 gr tepung panco.
  9. Siapkan 1 butir telur.
  10. Kamu Membutuhkan 100 ml skm.
  11. Siapkan Minyak untuk menggoreng.

It also freezes well and makes for a delicious meal prep menu. Butterfly chicken breasts, cover with plastic, and flatten with a meat tenderizer (mallet). Japanese Chicken Katsu with Curry Sauce. Season the chicken breasts with salt.

6.39 Japanese chicken katsu langkah langkah

  1. Cuci daging ayam tusuk" garpu atau tusuk gigi,kemudian marinasi dg bumbu,bolak balik hingga rata,diamkan 30 menit agar bumbu meresap.
  2. Siapkan bahan pencelup,campur telur dg susu cair,ambil ayam tuang ke tepung ljt ke kocokan telur dan susu gulingkan ke tepung panco.
  3. Panaskan minyak,kemudian goreng ayam hingga kuning ke emasan jgn gosong ya,ketika ayam masuk kecilkan apinya fungsinya agar ayam matang sampe ke dlm,tiriskan,siap disajikan.

Japanese restaurants' favourite Chicken Katsu recipe at home. Chicken breast marinated in Shio Koji before panko crumbed to give Umami kick to Chicken Katsu is a well-known Japanese restaurant favourite among Japanese food lovers, as well as my son! My son arrived home from his recent trip to. Katsu curry is a variation of Japanese curry with a chicken cutlet on top. Adding chicken cutlet brings the Japanese curry up to the next level.